United States buyers

Tanzanian Green Coffee for United States Importers and Roasters

The United States is one of the fastest-growing buyers of Tanzanian coffee. We supply specialty lots for single-origin roasters and blend grades for commercial programmes, with the shipment details US import filings need.

Sample jars and bags of green coffee on a roaster's sample table
Growing
US share of Tanzanian exports
AA, PB, B
Specialty and blend grades
Per lot
Screen, moisture and defects
FOB
Dar es Salaam, CFR on request

A clear cardamom specification comes first

USDA trade data show US purchases of Tanzanian green coffee rising steadily over recent years, from both specialty roasters buying named single origins and commercial roasters looking for East African character in their blends.

Coffee entering the United States is food, so the importer handles FDA requirements: prior notice before arrival, and, for most importers, the Foreign Supplier Verification Program. We supply the grower, processor and shipment details those filings draw on, and we agree them before the coffee ships.

What US buyers usually settle first

Agree these alongside the grade so the shipment clears without delay.

01

Cup and grade

AA and peaberry for single origins, B and natural arabica for blends, robusta for espresso.

02

FDA filings

The shipment and supplier details your broker needs for prior notice and your FSVP records.

03

Certified lots

Organic claims need the producer group's certificate; we name the holder and pass the reference through.

04

Routing

East or West Coast destination, and whether hermetic liners are worth it for the voyage.

What to include in a US enquiry

Send these and we will match lots and confirm the paperwork before we quote.

  • Grade, processing and bag count
  • Destination port, such as New York, Oakland or Houston
  • Your customs broker's document requirements
  • Any organic or sustainability claim and its scheme
  • Contracted tests, if any
  • Incoterm and liner requirements

From enquiry to shipment

The same four checkpoints keep the sample, contract and commercial lot aligned.

  1. 1. Define the lot

    We agree grade, bag count, destination and the documents your broker needs.

  2. 2. Cup a sample

    A green sample from the lot on offer is sent for your roasting and cupping.

  3. 3. Document

    The grading record and shipment details are sent in time for prior notice.

  4. 4. Ship

    FOB Dar es Salaam, or CFR to your US port, with routing confirmed at booking.

Questions buyers ask

Who files FDA prior notice?

Prior notice is filed for the importer, usually by its customs broker, before the coffee arrives. We supply the shipment details it needs.

Can you supply organic coffee for the US market?

From producer groups that hold their own organic certificate. We name the holder and pass you the reference to verify before contract.

What is the minimum order to the US?

One 20-foot container, about 300 bags of 60 kg, which can carry more than one grade.

Continue your research

Get a quote built around your actual use

Send the product form, grade or end use, volume, destination port and required tests. Our export desk replies within one business day.

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